Fondue Stube
THURSDAY – saturday
5:00 pM & 7:30 PM
We’ve taken our former Igloo Experience to new heights with the Fondue Stube, now nestled within our newly enclosed mezzanine porches.
At ninetwentyfive, our robust menus and beautiful spaces mix authentic midwestern heritage with charming seaside influences from Charleston to Cape Cod.
As our hotel’s acclaimed restaurant, ninetwentyfive delivers a casually sophisticated experience by applying a local lens to coastal trends.
Weekly Chef Specials. Bottomless Mimosas. Daily Happy Hour. Unique Experiences. Dining for Dogs. There’s always something happening at ninetwentyfive.
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THURSDAY – saturday
5:00 pM & 7:30 PM
We’ve taken our former Igloo Experience to new heights with the Fondue Stube, now nestled within our newly enclosed mezzanine porches.
FEBRUARY 24 – MARCH 2
LUNCH & DINNER
Join us for Mpls.St.Paul Magazine’s Winter Restaurant Week! Exclusive three-course lunch and dinner menus available all week long.
EVERY DAY
OPEN – 2:00 PM
Indulge in our daily brunch specials, served fresh every morning!
THURSDAY – SUNDAY
4:00 pM – CLOSE
Join us every weekend to savor exclusive dinner creations from our Executive Chef.
Whether you’re hosting an intimate gathering or a large-scale event, ninetwentyfive can accommodate groups of 15 to 140. From corporate meetings and networking events to rehearsal dinners, showers, and intimate wedding receptions, our dedicated team is here to create an unforgettable experience. Let us provide the ideal setting for your next event, with flexible accommodations and exceptional service.
Monday - Thursday 7:00am - 9:00pm
Friday 7:00am - 10:00pm
Saturday 8:00am - 10:00pm
Sunday 8:00am - 9:00pm
Sunday - Thursday 9:00pm - 10:00pm
Friday - Saturday 10:00pm - 11:00pm
Monday - Thursday Close at 11:00pm
Friday - Saturday Close at 12:00am
Sunday Close at 10:00pm
2:00pm - 5:00pm, not available on holidays